I would like to ask a question about the foot traffic of restaurants. I notice after the lockdown in NYC, restaurant still had visits. Does it count for employees? Also does it count for delivery service employees and other customers who just picked up orders from the restaurant?
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To prevent any further questions from being overlooked, I’ll go ahead and close this thread out. If you have any more questions or follow-up questions, we’re always here to help! Just be sure to make a new post to help, as we aren’t monitoring old threads at this time. Thanks!